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duchessofstokesay
  • Member for 13 years, 10 months
  • Last seen more than 12 years ago
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I don't eat to live, I live to eat.

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View all questions and answers
question
16
Why do people put oil/butter in pan when frying ground beef?
Dec 13, 2010
answer
15
How do I get sausages to cook evenly in a pan?
Apr 30, 2011
question
14
How do you properly drain the grease after browning ground beef?
Dec 19, 2010
question
13
How do you properly defrost frozen fish?
Nov 27, 2010
question
8
How do you properly wash hands after dealing with raw chicken?
Apr 2, 2011
question
5
How do you properly soak and cook barley?
Mar 6, 2011
question
5
Is there a big difference between Yellow and Yukon Gold potatoes?
Dec 14, 2010
answer
5
Tips for colouring vanilla ice cream
Jul 4, 2011
answer
4
How to quickly make refried beans (or thereabouts) using Kidney beans?
Dec 13, 2010
question
2
What can I do to add more flavor into my beef barley soup?
Mar 27, 2011
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Would a question regarding making homemade pet (kitten/cat) food be considered off-topic?