Seasoned Advice
Mark Rogers
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All Questions Answers
Votes Newest
7
How long can you freeze raw chicken before it seriously affects its taste?
Jan 18 '11
5
What is the best time and temperature for taste when cooking a salmon fillet in the oven?
Jan 19 '11
4
What is the advantage to crushed garlic over minced garlic beyond texture? [duplicate]
Dec 5 '10
4
What's the best time and temperature for tenderness when baking red potatoes?
Jan 14 '11
3
How do you drain Velveeta Rotini & Cheese with Broccoli, without losing the rehydrated Broccoli?
Jan 5 '11
3
Is all sausage considered a "Processed Meat"?
Jan 8 '11
2
What are some seasonings that can spice up a bland frozen chicken alfredo? [closed]
Feb 6 '11
0
What is the best time and temperature for taste when cooking a salmon fillet in the oven?
Jan 20 '11
Top network posts
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8007
What does "use strict" do in JavaScript, and what is the reasoning behind it?
145
On 9/11, was Building 7 destroyed in a controlled explosion?
124
Why is JK Rowling considered 'bad at math'?
117
Has a major film ever intentionally used live ammunition to film a scene?
107
Is the Earth 6000 years old?

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