Seasoned Advice
thrig
  • Member for 6 years, 3 months
  • Last seen more than 2 years ago
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Top posts
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All Questions Answers Articles
Votes Newest
10
Why use lard in tortilla dough?
Jul 2 '17
5
Do older apples contain more or less pectin in the skins/cores?
Mar 8 '18
4
​What is the purpose of salt in fermented vegetables?
Sep 7 '18
4
life without refrigerator
Jan 23 '17
3
Why is my sourdough too sweet?
Feb 8 '17
3
Can Apples be Macerated before Pressing into Cider?
Dec 12 '16
3
What is the purpose of resting non yeast flour dough?
Jan 21 '17
3
Is it okay for preserved lemons to float?
May 29 '18
2
When does baking/cooking in bulk have an advantage?
Aug 23 '16
2
Can kvass be made without bread?
Oct 6 '15
Top network posts
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74
Running dd. Why resource is busy?
58
What is the /etc/hosts size limit?
57
Why do I need to use cd "$@" instead of cd "$1" when writing a wrapper for cd?
57
Is it possible to check where an alias was defined?
52
Tell pianist to play entire piece softly, except one part

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