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9 Why use lard in tortilla dough? Jul 2 '17
5 Do older apples contain more or less pectin in the skins/cores? Mar 8 '18
4 ​What is the purpose of salt in fermented vegetables? Sep 7 '18
4 life without refrigerator Jan 23 '17
3 Can Apples be Macerated before Pressing into Cider? Dec 12 '16
3 What is the purpose of resting non yeast flour dough? Jan 21 '17
3 Is it okay for preserved lemons to float? May 29 '18
2 When does baking/cooking in bulk have an advantage? Aug 23 '16
2 Can kvass be made without bread? Oct 6 '15
2 How can I improve the texture of my whole grain pancakes? Oct 12 '15
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