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Add spice then oil, or oil then spice?
1 votes

Another take on this: this method works well for Indian curries, where you may have larger spices like clove, cardamom, peppercorns, that you don't want to end up in the dish. Heat the spices in a pan ...

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Fast way to cook steel-cut oats when no microwave is available
0 votes

Try soaking the oats in cold water overnight- they will absorb some of the water, but faster, according to "The Joy of Cooking"

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