Seasoned Advice
Rinzwind's user avatar
Rinzwind's user avatar
Rinzwind's user avatar
Rinzwind
  • Member for 12 years, 11 months
  • Last seen more than a month ago
Profile Activity
Stats
2,672
reputation
1.2m
reached
23
answers
8
questions
Communities
View all
Badges
View all badges
4
gold badges
25
silver badges
31
bronze badges
Top tags
View all tags
34
Score
2
Posts
6
Posts %
34
Score
2
Posts
6
Posts %
20
Score
7
Posts
23
Posts %
18
Score
4
Posts
13
Posts %
12
Score
2
Posts
6
Posts %
12
Score
2
Posts
6
Posts %
Top posts
View all questions and answers
All Questions Answers
Score Newest
question
24
What is meant by "cook until the oil separates" in Indian curry recipes?
Dec 29, 2010
question
23
Why doesn't mayonnaise taste like pure oil?
Feb 13, 2011
answer
20
Shaken, not stirred...but why?
Jun 13, 2012
answer
17
What type of yoghurt should I use for making curry?
May 16, 2011
question
17
Which onions to use and how to cook them for an Indian curry recipe that specifies "fry until deep pink"?
Jan 3, 2011
question
15
Can you really keep feta for 3 months in a milk bath?
May 30, 2012
answer
14
Is there any difference between cheap and expensive vodka?
Jun 14, 2012
answer
12
Does aged onion/garlic turn green when frying?
Apr 17, 2011
question
11
Is “ghee” clarified butter or beurre noisette?
May 29, 2012
answer
10
What are those black fibers in my mango?
May 30, 2012
Top Meta posts
1
0
3
How exactly do you earn the Generalist badge?
Top network posts
View all network posts
41
How to securely erase an SSD drive?
31
What's the value of the “genocide” and similar questions on the US immigration form I-94?
31
How to determine the type of wall on which I'm putting up a shelf?
30
Why does the term "CILLY" begin at the start of every message in "The Imitation Game"?
23
Why is the "a" in "cocoa" silent?

Your privacy

By clicking “Accept all cookies”, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy.