User Geremia

1 vote

0 answers

82 views

Is coconut oil the most saturated plant-based oil?

asked May 26 at 2:09

0 votes

1 answer

404 views

Freeze or refrigerate dough?

asked Oct 16, 2022 at 2:59

2 votes

2 answers

275 views

Does bleaching or milling flour remove vitamins?

asked May 1, 2022 at 0:11

0 votes

2 answers

493 views

Why are soaked dried soy beans cooked before fermenting?

asked Apr 7, 2022 at 0:18

7 votes

2 answers

6k views

Can beans be overcooked?

asked Mar 15, 2022 at 23:59

0 votes

1 answer

450 views

Can flour be made from breadcrumbs? [duplicate]

asked Feb 11, 2022 at 21:32

0 votes

1 answer

122 views

Plant-based lamb?

asked Apr 1, 2021 at 17:12

2 votes

3 answers

638 views

Good book on the chemistry of cooking?

asked Mar 14, 2021 at 2:08

0 votes

1 answer

208 views

Can yeast leaven cornmeal? [duplicate]

asked Jun 28, 2020 at 3:50

5 votes

1 answer

3k views

Freeze or refrigerate bread?

asked Jan 6, 2020 at 20:11

0 votes

2 answers

142 views

Which lasts longer: ground or unground coffee?

asked Dec 10, 2019 at 15:44

0 votes

1 answer

164 views

Highest protein-dense, low fat, raw, plant-based ingredient? [closed]

asked Aug 7, 2019 at 3:36

3 votes

1 answer

614 views

Can wine be made from citrus fruits?

asked Jul 29, 2019 at 4:12

2 votes

1 answer

246 views

Can wine be made from tomatoes?

asked Jul 29, 2019 at 4:11

4 votes

1 answer

338 views

Can a wine press juice citrus?

asked Apr 23, 2019 at 22:50

2 votes

1 answer

288 views

Besides soy, can other types of beans be fermented?

asked Apr 16, 2019 at 16:38

2 votes

1 answer

243 views

Can dried beans be pickled/fermented?

asked Apr 16, 2019 at 16:36

0 votes

1 answer

205 views

Who sells unstabilized (truly raw) oats in the U.S.?

asked Apr 2, 2019 at 3:19

1 vote

2 answers

387 views

Is there such a thing as unsteamed rolled oats?

asked Apr 2, 2019 at 3:14

2 votes

2 answers

2k views

Nixtamalized cornmeal for polenta?

asked Jan 12, 2019 at 23:52

1 vote

1 answer

85 views

Do gums have any nutritional value?

asked Nov 13, 2018 at 21:21

24 votes

3 answers

19k views

Why use baking powder instead of yeast?

asked Apr 9, 2018 at 20:03

0 votes

0 answers

96 views

Compact steel toaster ovens without glass?

asked Mar 25, 2018 at 0:54

1 vote

2 answers

152 views

Do foods labeled "non-GMO" only (and not "organic") have more pesticides in them?

asked Mar 23, 2018 at 0:32

1 vote

0 answers

74 views

Air dehydrating ambient air temperature?

asked Mar 12, 2018 at 18:17

2 votes

2 answers

625 views

Can salad dressing be made with coconut oil?

asked Mar 12, 2018 at 3:26

3 votes

2 answers

518 views

Plant-based sources of Vitamin B-12?

asked Sep 19, 2017 at 17:55

1 vote

0 answers

2k views

What are mandrakes? Are they edible? How are they prepared?

asked Aug 6, 2017 at 21:28

1 vote

1 answer

140 views

African palm oil locusts seasoning & preparation?

asked Apr 11, 2016 at 19:22

2 votes

2 answers

14k views

Can nutritional yeast flakes be used as a bread leavening?

asked Jan 28, 2016 at 19:57

Stack Exchange Network

31 Questions

Is coconut oil the most saturated plant-based oil?

Freeze or refrigerate dough?

Does bleaching or milling flour remove vitamins?

Why are soaked dried soy beans cooked before fermenting?

Can beans be overcooked?

Can flour be made from breadcrumbs? [duplicate]

Plant-based lamb?

Good book on the chemistry of cooking?

Can yeast leaven cornmeal? [duplicate]

Freeze or refrigerate bread?

Which lasts longer: ground or unground coffee?

Highest protein-dense, low fat, raw, plant-based ingredient? [closed]

Can wine be made from citrus fruits?

Can wine be made from tomatoes?

Can a wine press juice citrus?

Besides soy, can other types of beans be fermented?

Can dried beans be pickled/fermented?

Who sells unstabilized (truly raw) oats in the U.S.?

Is there such a thing as unsteamed rolled oats?

Nixtamalized cornmeal for polenta?

Do gums have any nutritional value?

Why use baking powder instead of yeast?

Compact steel toaster ovens without glass?

Do foods labeled "non-GMO" only (and not "organic") have more pesticides in them?

Air dehydrating ambient air temperature?

Can salad dressing be made with coconut oil?

Plant-based sources of Vitamin B-12?

What are mandrakes? Are they edible? How are they prepared?

African palm oil locusts seasoning & preparation?

Can nutritional yeast flakes be used as a bread leavening?