Seasoned Advice
Network profile
292
reputation
1
9

HandsomeGorilla

Read manual. Manual good.

I don't always program well, but when I do it's usually because someone on StackExchange was #SOreadytohelp

14
answers
1
question
~15k
people reached
  • Member for 3 years, 10 months
  • 9 profile views
  • Last seen Oct 5 '19 at 22:41

Communities (12)

Top network posts

Top tags (32)

Score 4
Posts 3
Posts % 20
Score 4
Posts 2
Score 3
Posts 1
Score 3
Posts 1
Score 2
Posts 2
Score 2
Posts 1
View all tags →

Top posts (15) All Questions Answers | Votes Newest

3 Which preservatives/additives in ingredients can interfere with kimchi-style fermentation? Mar 9 '16
3 Keeping fondue warm Feb 22 '19
2 Heavy smoke taste Mar 13 '16
2 What methods make tomato chopping less messy? Mar 11 '16
1 Kimchi Beef Noodles Mar 11 '16
1 What is the relation between mixing the dough and the final result? Mar 11 '16
1 How can I use up a large quantity of egg? Mar 9 '16
1 For patting dry meat, what is a substitute for paper towels? Mar 9 '16
1 Sous vide - add liquid or no in the bag? Mar 9 '16
1 If oil in a frying pan gets displaced, say by too much liquid being sweated, will the meat be unevenly cooked? Mar 9 '16
View all questions and answers →

Badges (10)

Gold

—

Silver

1

Rarest

Bronze

9

Rarest