Seasoned Advice
Meta user
Network profile
1,712
reputation
5
17
18

Avinash Bhat

Apparently, this user prefers to keep an air of mystery about them.

16
answers
6
questions
~930k
people reached
  • Member for 8 years, 11 months
  • 541 profile views
  • Last seen May 16 '19 at 15:44

Communities (4)

Top network posts

We respect a laser-like focus on one topic.

Top tags (36)

Score 73
Posts 14
Posts % 64
Score 40
Posts 4
Score 16
Posts 2
Score 13
Posts 2
Score 12
Posts 3
Score 8
Posts 2
View all tags →

Top posts (22) All Questions Answers | Votes Newest

18 Does paneer have to be cooked? May 18 '11
16 Papadum sauces - making my own Jun 29 '11
14 How to ferment dosa batter? Aug 4 '11
10 What's Fruit Salt? May 19 '11
9 How spicy is authentic, traditional Palak paneer? Oct 31 '11
8 Is there any advantage to adding salt to onion while frying? Nov 6 '11
8 What is the correct onion to tomato ratio for North Indian masala sauce? Oct 11 '11
8 How do I make paneer firm and chewy like in the restaurant? Aug 10 '11
8 What exactly is “vegetable shortening”? May 2 '13
7 What type of yoghurt should I use for making curry? May 16 '11
View all questions and answers →

Badges (40)

Gold

5

Rarest

Silver

17

Rarest

Bronze

18

Rarest

View all badges →