Seasoned Advice
Profile Activity
Meta user
Network profile
1,099
reputation
1
7
19

Sdarb

Lover of food, javascript, and bicycles. I tell computers what to do and sometimes they listen.

33
answers
2
questions
~65k
people reached
  • San Francisco, CA, United States
  • samdarbonne
  • Member for 4 years, 8 months
  • 48 profile views
  • Last seen Mar 27 '20 at 15:43

Communities (21)

Top network posts

Top tags (65)

Score 36
Posts 2
Posts % 6
Score 32
Posts 3
Score 6
Posts 2
Score 6
Posts 2
Score 5
Posts 4
Score 5
Posts 3
View all tags →

Top posts (35)

All Questions Answers
Votes Newest
31 How sharp should a paring knife be? Aug 28 '16
7 Why is the fourth stomach (abomasum) of cows not used for tripe? Oct 18 '18
5 Why is almond bark called almond bark? Feb 6 '17
5 Could you smoke a sauce? Aug 31 '16
5 Ceramic knives for boning? Sep 5 '16
4 Fish from local chip shops smells fishy, but not from one shop? Aug 30 '16
3 Mexican Cheese Sauce? Aug 26 '16
3 Can I substitute amaretto syrup for amaretto liqueur? Aug 26 '16
3 How do I encourage funnel cake cohesion? Sep 24 '18
2 Difference between cocoa and cacao Sep 28 '18
View all questions and answers →

Badges (27)

Gold

1

Rarest

Silver

7

Rarest

Bronze

19

Rarest

View all badges →

Your privacy

By clicking “Accept all cookies”, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy.