36
knives
× 2 |
5
ceramic
|
2
herbs
× 2 |
1
soda
|
32
equipment
× 3 |
5
chili-peppers
|
2
cocoa
|
1
oven
|
31
kitchen-safety
|
4
baking
× 3 |
2
milk
|
1
whipped-cream
|
31
knife-safety
|
4
cheese
× 2 |
2
potatoes
|
1
canning
|
6
chips
× 2 |
4
substitutions
× 2 |
2
carbonation
|
1
mold
|
6
pepper
× 2 |
4
smell
|
2
kefir
|
1
freezing
|
5
pickling
× 4 |
3
food-safety
× 3 |
2
meringue
|
1
cutting
|
5
fermentation
× 3 |
3
cake
× 2 |
2
chicken
|
1
lentils
|
5
sauce
× 2 |
3
flavor
× 2 |
2
french-fries
|
1
yeast
|
5
fish
× 2 |
3
beans
× 2 |
2
decorating
|
1
tenderizing
|
5
hot-sauce
|
3
frying
|
2
marinade
|
1
oil
|
5
smoke-flavor
|
3
mexican-cuisine
|
2
sourdough
|
1
vegetables
|
5
smoking
|
3
batter
|
1
sourdough-starter
|
1
ginger
|
Sdarb
