Seasoned Advice
mmathis
  • Member for 5 years, 2 months
  • Last seen this week
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  • Alexandria, VA, USA
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All Questions Answers
Votes Newest
15
How can I compare heat levels from burners?
Mar 22 '18
6
What do I need to do to use my current recipe for thin-crust pizza?
Apr 19 '17
4
How can I use corn meal more efficiently when making pizzas?
May 7 '18
3
Should I always run the exhaust / hood fan when cooking?
Feb 23 '18
2
What effect does removing previously-dried peppers from a sauce have?
Jul 7 '17
2
Can I use the same kind of tools to sharpen my knives as I do my chisels?
Aug 24 '18
1
How much alcohol is left in this sauce?
Nov 26 '18
1
Banana bread edges are burnt, top and middle is underdone
Jan 21 '19
1
What foods to cook in a new cast iron skillet that will help improve the seasoning?
Nov 13 '16
Top network posts
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96
Monopoly: Do I Collect Rent If I Am In Jail?
80
Is it better to merge "often" or only after completion do a big merge of feature branches?
75
Having a flag to indicate if we should throw errors
60
If a light bulb is dead, does it still consume electricity if the switch is in ON?
56
Why do Contractor Levels have two vials with the same orientation?

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