Seasoned Advice
Steve
  • Member for 10 years, 9 months
  • Last seen more than a week ago
  • Seattle, WA
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About

I'm a software engineer and foodie living in Seattle

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21
Are chillies hotter when they're ripe?
May 6 '12
14
Separate cutting boards: Cooked vs Uncooked meat
Oct 13 '13
10
Sushi rolls opening up
Oct 11 '13
9
What is the term for the "amuse-bouche" at the end of the meal?
May 27 '13
9
What is the correct French word for brisket?
Aug 5 '12
7
Pulled pork substitute- How do I do it?
May 14 '13
6
Why would a pregnant woman not be able to eat soft cheeses?
May 31 '13
6
Need help identifying 2 ingredients in homemade chicken biryani
Jun 27 '13
5
Why did my chicken fingers not brown?
Nov 2 '13
5
What strategy can I use to identify a cookbook with a torn off cover?
Mar 24 '13
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9
UIWebView crashing on second pdf load request

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