Seasoned Advice
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Hoooray
  • Member for 5 years, 6 months
  • Last seen more than 4 years ago
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2
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About

Ocean sailor, professional chef and coding geek - believe me they go together!

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Top posts
View all questions and answers
All Questions Answers
Score Newest
answer
2
Wok clean up after every use
Dec 22, 2016
answer
2
Storing spices against mold
Dec 22, 2016
answer
2
when to add the curry powder
Dec 23, 2016
answer
1
Scrambled eggs for a buffet
Dec 23, 2016
answer
1
Besides salmon, what other meats can be grilled on a cedar plank?
Dec 23, 2016
answer
1
Making caramel on glass top stoves
Dec 23, 2016
answer
1
Substitute for pumpkin pie filling
Dec 22, 2016
question
1
How do you dry fruit slices in a humid environment?
Dec 22, 2016
question
1
Agar Agar - trials and tribulations!
Dec 23, 2016
answer
1
How to Remove Excess Water from Chicken/Other Meats Prior to Cooking?
Dec 22, 2016

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