Seasoned Advice
wumpus D'00m's user avatar
wumpus D'00m's user avatar
wumpus D'00m's user avatar
wumpus D'00m
  • Member for 6 years, 10 months
  • Last seen this week
  • Nova Scotia, Canada
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4,081
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228k
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61
answers
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Retired

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Top tags
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67
Score
4
Posts
7
Posts %
60
Score
3
Posts
5
Posts %
31
Score
4
Posts
7
Posts %
27
Score
5
Posts
8
Posts %
27
Score
3
Posts
5
Posts %
25
Score
5
Posts
8
Posts %
Top posts
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All Questions Answers
Score Newest
answer
53
Why is eating pretzels safe when they are bathed in lye?
Mar 28, 2017
answer
31
When to add fresh basil to homemade pizza
Sep 19, 2021
answer
19
What is a 'parmigiano pearl'?
Jul 31, 2018
answer
18
Difference between letting yeast dough rise cold and slowly or warm and quickly
Jun 4
answer
17
How to keep flies away from curing meat
Aug 7, 2017
answer
17
How should I fry onions without burning them?
Oct 28, 2018
answer
12
Please help me understand shrimp varieties
Sep 17, 2018
answer
11
How can I make a last-minute birthday cake without using artificial flavor or color?
Apr 2, 2017
answer
9
Did I accidentally make cheese?
Aug 7, 2017
answer
8
Folding dry ingredients into the cake batter: at once or in 2/3 portions, does it make a difference?
Aug 26, 2018
Top network posts
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5
Is there any (which?) English speaking jurisdiction that uses a civil (continental) law system?

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