Seasoned Advice
3fold's user avatar
3fold's user avatar
3fold's user avatar
3fold
  • Member for 6 years, 7 months
  • Last seen more than 6 years ago
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All Questions Answers
Score Newest
question
3
My overnight sour dough went slack, could my 'starter' have eaten too much gluten?
Feb 10, 2017
answer
2
What is the best water to use for yeast being used in bread making?
Feb 10, 2017
answer
1
Any benefit to buy high-quality meat for a mediocre cook?
Feb 10, 2017
answer
1
Why is my sourdough too sweet?
Feb 10, 2017
answer
1
What happens if I use my sourdough starter too soon?
Feb 10, 2017
answer
0
Maintaining Sourdough Starter
Feb 10, 2017
answer
0
How long will a sourdough starter last between feedings?
Feb 10, 2017
answer
0
How can I reduce the amount of hooch my sourdough starter is making?
Feb 10, 2017
answer
0
Issue starting a sourdough starter
Feb 10, 2017
answer
0
Blue/green mold on sourdough starter
Feb 10, 2017

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