Seasoned Advice
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James Barrie
  • Member for 11 years, 1 month
  • Last seen more than 10 years ago
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I am a slob

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60
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9
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21
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2
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9
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10
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18
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7
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9
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7
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9
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6
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Posts
9
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Top posts
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All Questions Answers
Score Newest
answer
51
Is it safe to eat smoked bacon without grilling?
Apr 11, 2011
answer
20
What is the purpose of using ping pong balls on top of a Sous Vide Bath?
Apr 26, 2011
answer
19
What causes yogurt in sauces to split? How to prevent it?
May 15, 2011
answer
14
What does it mean for something to be broiled?
Apr 25, 2011
answer
9
is there a downside to using a wood mortar and pestle?
Apr 11, 2011
answer
9
Is it safe to eat off of partially tarnished silver?
Jun 23, 2011
answer
6
How can I get more umami in a veggie burger?
Jun 16, 2011
answer
4
What can I cook for Indian guests without trying to mimic Indian cuisine?
Jun 2, 2011
answer
4
Frying - Straw potatoes in fryer
Jun 6, 2011
answer
3
Non-plastics storage suggestions
Apr 17, 2011
Top network posts
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7
Can something be "exactly" and "probably"?

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