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Sneftel
  • Member for 5 years, 2 months
  • Last seen this week
89 votes
Accepted

Are there any dishes that can only be cooked with a microwave?

81 votes
Accepted

Why do Brussels sprouts only taste good when cut?

79 votes
Accepted

Why do my mini pizzas have microwave trays?

59 votes
Accepted

What are the consequences of dishwashering a cast iron skillet?

52 votes
Accepted

Why does KitchenAid recommend against using the Dough Hook on Speed 1?

42 votes

Does cooking food inside a pressure cooker and then leaving it locked preserve it similar to canning?

41 votes
Accepted

Why is my vegetable stock bitter, but the chicken stock not?

39 votes
Accepted

What exactly is "Japanese" Salt and Pepper?

38 votes
Accepted

Cooking with sugar makes pan very difficult to clean

38 votes
Accepted

Why did my pizza toppings slide off while baking?

38 votes
Accepted

Why is churro dough created with boiling water?

37 votes

Botulism in regards to microwaving garlic, honey, ACV, lemon juice, olive oil and powdered ginger for 15 seconds

37 votes
Accepted

What would cause the peel of a lime to turn yellow?

36 votes

Can I fry food with solely essential lemon oil?

34 votes
Accepted

What is the process of storing food in toothpaste'ish tubes?

31 votes
Accepted

Does preheating a pan before sautéing aromatics make a difference?

31 votes
Accepted

Why not make sourdough bread from young starter?

31 votes
Accepted

What type of beer is best for beer battered fish?

29 votes

Is it ok to skip onions in a recipe?

27 votes

Does fruitcake made with alcohol stay alcoholic after aging?

25 votes

Can I use cream of tartar instead of wine to avoid alcohol in a meat braise or risotto?

24 votes

Reduce Sweetness in Fudge

23 votes

Does this tinned food need to be cooked?

23 votes

Can I re-whip whipped cream?

22 votes

Can I dissolve mint in water and drink it?

22 votes
Accepted

Kimchi air bubble removal

20 votes

Is there some "trick" to be able to eat jalapeños without getting an "upset stomach"?

20 votes
Accepted

Is there any substitute for butter (or oil) on puff pastry?

19 votes
Accepted

What's the process of making black garlic called?

18 votes
Accepted

How to have poached eggs in "sphere form"?

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