Seasoned Advice
user avatar
user avatar
user avatar
user29568
  • Member for 4 years, 7 months
  • Last seen more than a month ago
Profile Activity
Stats
388
reputation
33k
reached
5
answers
9
questions
Communities
View all
Badges
View all badges
This user doesn’t have any gold badges yet.
3
silver badges
16
bronze badges
Top tags
View all tags
3
Score
1
Posts
7
Posts %
2
Score
2
Posts
14
Posts %
2
Score
1
Posts
7
Posts %
2
Score
1
Posts
7
Posts %
2
Score
1
Posts
7
Posts %
2
Score
1
Posts
7
Posts %
Top posts
View all questions and answers
All Questions Answers
Score Newest
question
6
How to predict and adjust the spice level of dal?
Jul 15, 2020
question
3
How does altering the fat-to-flour ratio affect the pastry?
Oct 30, 2017
answer
3
What is this celery like vegtable?
Apr 18, 2020
answer
2
Why does Lasagna need to be baked?
Apr 18, 2020
answer
2
Is there a way to make bacon a decent substitute for pancetta in Italian dishes?
Apr 7, 2020
answer
2
Can self-raising flour be used in lieu of plain flour when making a roux for a bechamel?
Apr 8, 2020
question
2
How to cook perfect meringue in a gas oven?
Aug 5, 2019
question
1
What is the best way to rehydrate dried cherries for a sauce if it has absorbed surrounding flavors?
Apr 6, 2020
question
1
What is the least amount of vinegar needed to fully curdle milk for cottage cheese?
Apr 18, 2020
question
1
Why do some recipes call for kneading pie/tart dough?
Oct 15, 2017
Top network posts
View all network posts
10
Why did Aldous Huxley not include the Zohar/Kabbalah in "The Perennial Philosophy"?
9
Evaluate $\int_A x^{-1}$
8
Questions about the game-play of Cluedo
7
Finding the inverse Laplace transform of $\frac{s^2-4s-4}{s^4+8s^2+16}$
7
How does an electron "move" in an $s$-orbital?

Your privacy

By clicking “Accept all cookies”, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy.