Seasoned Advice
user avatar
user avatar
user avatar
Amelse Etomer
  • Member for 10 years, 11 months
  • Last seen more than 2 years ago
  • Germany
Profile Activity
Stats
545
reputation
37k
reached
6
answers
5
questions
Communities
View all
About
  • Software Development
  • Research in Geophysics and Transport Engineering
Badges
View all badges
This user doesn’t have any gold badges yet.
6
silver badges
12
bronze badges
Top tags
View all tags
5
Score
1
Posts
9
Posts %
3
Score
1
Posts
9
Posts %
3
Score
1
Posts
9
Posts %
2
Score
1
Posts
9
Posts %
2
Score
1
Posts
9
Posts %
1
Score
1
Posts
9
Posts %
Top posts
View all questions and answers
All Questions Answers
Score Newest
question
9
Why is there so much baking soda in scones?
Jun 21, 2011
question
9
Some tahini tastes very salty, other tahini does not. Why?
Jan 29, 2012
question
8
Can I make sourdough starter with raw potatoes?
Jul 13, 2011
answer
5
Looking for a Blue Ingredient
Jun 21, 2011
question
4
How to butter-roast coffee in frying pan?
Sep 25, 2011
question
3
Where does the shape of pretzels come from?
Jun 25, 2011
answer
3
Are 'premium' spices worth the expense?
Jun 27, 2011
answer
2
How do I fix overly yeasty kefir?
Sep 13, 2011
answer
1
How can I keep my blueberry pie firm without the flavor of corn starch?
Jun 23, 2011
answer
0
Does splitting spaghetti in half change the taste?
Jun 29, 2011
Top network posts
View all network posts
37
python xlutils : formatting_info=True not yet implemented
22
Why do parents refer to themselves in third person?
19
How would you translate “fremdschämen”?
17
What's the difference between manchot and pingouin?
13
"Year without a summer" 1816 effects on Africa

Your privacy

By clicking “Accept all cookies”, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy.