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Uday Kanth

Amateur cook. Started cooking at 10 and still pursue it whenever I find time. Like experimenting with various traditional and non conventional flavours.

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Top posts (18) All Questions Answers | Votes Newest

17 Is it okay to use aluminium foil instead of parchment paper while baking cookies? Jul 14 '12
13 What can be used as an alternative for Applesauce? Jun 7 '12
9 Sugar in Indian curries? Sep 24 '11
8 How to find out if an egg has a cracked shell before boiling it? Mar 24 '12
7 Is it possible to bake a cake without an oven? Apr 28 '12
6 What's the point of using sugar in savory dishes? Apr 22 '12
5 How important is the creaming process while making a cake? Jan 27 '12
5 Should chicken be cooked beforehand while making pizza? Dec 28 '11
4 Is it okay to put baking powder in Yorkshire Pudding batter? May 13 '12
4 How to best store cupcakes? May 17 '12
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