Seasoned Advice
Ess Kay's user avatar
Ess Kay's user avatar
Ess Kay's user avatar
Ess Kay
  • Member for 4 years, 6 months
  • Last seen more than 1 year ago
  • London, UK
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Just another Software Developer....

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11
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11
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Posts
5
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10
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25
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All Questions Answers
Score Newest
answer
11
What is the thick white substance in my pasta water?
Oct 4, 2018
answer
6
When cooking Chicken Tandoori or Chicken Kababs, how do you make that crisp spicy layer thicker?
Jan 14, 2019
answer
4
How can we prevent the steaming of tiffin when we put chapatis in?
Dec 6, 2018
answer
4
First time and small batch biryani
Dec 6, 2018
answer
4
How does the quantity of salt change after the steaming stage when cooking pulao?
Nov 16, 2018
answer
3
How do you split Chickpeas?
Oct 1, 2018
answer
3
Prevent noodles from sticking when leftover in fridge
Oct 3, 2018
answer
3
How can I quickly shell pine nuts?
Sep 21, 2018
answer
2
Non stick pan browning milk vs stainless steel
Sep 21, 2018
answer
2
How to freeze mango puree?
Sep 24, 2018

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