Seasoned Advice
Jonathan's user avatar
Jonathan's user avatar
Jonathan's user avatar
Jonathan
  • Member for 11 years, 11 months
  • Last seen more than 9 years ago
  • California
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5
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12
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12
Posts %
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12
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Top posts
All Questions Answers
Score Newest
question
46
Why skim "scum" from the surface of a simmering stock?
Jan 12, 2012
question
6
Why does salt prevent soy milk from curdling in hot coffee?
Jan 14, 2013
question
5
How can I score wet bread dough more easily?
Mar 29, 2013
answer
3
How do you peel garlic easily?
Jan 12, 2012
answer
3
Calories pre-cooked vs cooked
May 6, 2012
answer
2
Why do some foods taste better the next day?
Jan 12, 2012
answer
1
How can you prevent the lettuce from wilting if covered with something hot?
Jun 10, 2012
answer
1
How to know (without a thermometer) whether an egg is cooked when we put a lid on the top of it?
Dec 22, 2012
Top network posts
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54
Do "probiotics" have health benefits?
29
Is sampling relevant in the time of 'big data'?
19
What herbs/vegetables/greens can be grown in a balcony garden with limited sunlight?
17
Using an Amazon Kindle onboard a flight?
13
Why does my 2013 Honda Fit's horn sound when I am jump starting my car?

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