I'm not a professional or anything. I've been cooking for close to 20 years, mostly to eat but often for fun.
I do like to cook real food, and do so often, but baking is my schtick and what I enjoy the most.
Currently I'm working on the perfect cinnamon roll, 6 batches down, almost there I think.
Member for 4 months
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Last seen Mar 19 at 4:35