Seasoned Advice
Daniel Vandersluis's user avatar
Daniel Vandersluis's user avatar
Daniel Vandersluis's user avatar
Daniel Vandersluis
  • Member for 13 years, 4 months
  • Last seen more than 4 years ago
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13
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About

Amateur cook. Trying to improve my skills and learn more recipes and techniques. Currently taking Culinary Arts general interest courses at a local college.

I really am excited to learn more about cooking!

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2
Posts
14
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3
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14
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2
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14
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2
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14
Posts %
0
Score
2
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14
Posts %
0
Score
2
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14
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Top posts
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All Questions Answers
Score Newest
question
25
My ginger is blueish... is it safe?
Dec 11, 2010
question
23
Can raw eggs be frozen?
Aug 12, 2010
question
22
How long does cooked pasta last in the fridge?
Jul 19, 2010
question
12
Replacement for alliums?
Nov 30, 2010
question
8
How can I replace canned tomatoes with fresh?
Sep 5, 2010
question
7
Making juice from fresh fruit
Dec 13, 2010
question
6
How can I add meat into a completed tomato sauce?
Feb 24, 2011
question
5
How do "frozen fresh" herbs compare to fresh?
Sep 25, 2010
question
5
Can you purée without a food processor?
Jul 22, 2010
question
4
Cooking chicken in a risotto without it drying out
Jan 5, 2011
Top Meta posts
1
0
3
Asking beginner-level questions
Top network posts
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1589
Regular expression to stop at first match
1283
How to get first character of string?
619
How do I query between two dates using MySQL?
613
Change auto increment starting number?
514
Remove first 4 characters of a string with PHP

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