Seasoned Advice
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Top posts (10) All Questions Answers | Votes Newest

15 Should I peel garlic before pressing it? Feb 8 '13
9 Why do brownies made from commercial mixes form a flaky top? Apr 10 '12
7 Pan frying chicken breasts? Jul 20 '12
5 What would cause heartburn in marinara sauce? Nov 19 '12
5 How to pan sear a thin steak? Jan 4 '13
5 How to avoid burned layer on seared hamburger? Jan 30 '15
3 Roasted potatoes: should they be dry? Aug 9 '12
2 What spicy ingredients hit the sinuses? Mar 17 '16
2 How long will durian smell linger? Aug 5 '14
2 Uneven brownie baking? Apr 3 '12

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