Skip to main content
JWiley's user avatar
JWiley's user avatar
JWiley's user avatar
JWiley
  • Member for 12 years, 3 months
  • Last seen more than 2 years ago
  • North Carolina
22 votes
5 answers
12k views

Honey changing into unusable, hardened clump

16 votes
5 answers
14k views

How to prevent sliced vegetables/roots from sticking to the blade

8 votes
2 answers
5k views

Making "french fries" out of Cassava/Yuca root

8 votes
4 answers
13k views

Dutch oven bread - bottom always burns

6 votes
6 answers
4k views

How to prevent meatballs from drying out when I substitute a lean meat?

5 votes
2 answers
19k views

Prevent pepper spray effect when cooking raw hot peppers

4 votes
2 answers
3k views

What causes gnocchi to pop violently when fried?

3 votes
3 answers
37k views

Mixing mozzarella without clumping

3 votes
2 answers
17k views

How to thoroughly bread meat with eggs and flour for frying without the mess

1 vote
3 answers
30k views

Gritty texture in cookies

1 vote
3 answers
483 views

Temperature for dutch oven curry with venison

1 vote
1 answer
2k views

How to prepare summer squash without the peel becoming rubbery

1 vote
1 answer
748 views

Flour types and their effects in levain