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borkymcfood
  • Member for 1 year, 5 months
  • Last seen more than 1 year ago
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All Questions Answers
Score Newest
answer
61
How Can Cooked Meat Still Have Protein Value?
Jul 31, 2022
answer
45
Can you shred raw potatoes to make mashed potatoes?
Aug 22, 2022
answer
34
Garlic with the olives... what happened?
Aug 31, 2022
answer
33
How to dispose large amount of wet sugar?
Sep 26, 2022
answer
31
"Room temperature" and "cool, dry place" -- are there actual temperatures associated with these canned phrases?
Sep 7, 2022
answer
27
Why does my Indian food taste bland?
Aug 11, 2022
answer
24
How to adequately secure a liquid filling in a piece of pastry?
Aug 22, 2022
answer
19
Water soluble vs oil soluble vegetables
Aug 12, 2022
answer
16
How safe and durable is commercial meat packaging when exposed to alkaline and acidic marinades?
Sep 2, 2022
answer
13
What can you replace eggs with in noodle dough?
Oct 19, 2022

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