Timeline for Can one be "taste blind" to the sweetness of stevia?
Current License: CC BY-SA 3.0
10 events
when toggle format | what | by | license | comment | |
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Jul 14, 2019 at 16:48 | comment | added | NSGod | @JoeM: Stevia granular sweeteners sold in bags (not the packets) are bulked with maltodextrin which has been "fluffed up" substantially. It is extremely light weight: 1 volumetric cup of this sweetener will only weigh around 27 g, nothing like the 200 g of a cup of normal sugar. | |
Nov 11, 2018 at 11:49 | review | Suggested edits | |||
Nov 11, 2018 at 17:29 | |||||
Oct 4, 2016 at 18:23 | comment | added | Wayfaring Stranger | Stevia powder from the grocery store is usually cut with something less sweet, commonly dextrose. Dextrose is just another name for the sugar D-Glucose: Glucose. | |
Sep 29, 2016 at 19:05 | comment | added | coteyr | stevia.net/conversion.html four "the effect" of one cup of sugar your supposed to add 1 TSP, of course this varies a lot, but I was under the impression that you should be using WAY LESS stevia then you would sugar. | |
Sep 29, 2016 at 18:48 | comment | added | Joe M | Cup for cup you're just adding sugar as normal (since Stevia powder is 95% or so dextrose a.k.a. glucose) at least calorie-wise. | |
Sep 29, 2016 at 16:16 | comment | added | Fiksdal | Seriously, though, I also think stevia has quite a bitter quality to it. | |
Sep 29, 2016 at 11:57 | review | Low quality posts | |||
Sep 29, 2016 at 13:48 | |||||
Sep 29, 2016 at 9:33 | comment | added | No'am Newman | Me too: I tried Stevia drops as well as powder - I couldn't taste any sweetness. I don't have much of a sense of smell and I can't taste most herbs either, so I may not be a good example. I don't rely on my taste buds when cooking. | |
Sep 29, 2016 at 8:23 | comment | added | Byte Commander | Interesting, so there seems to be at least one other person sharing the same or a similar experience. Thanks. | |
Sep 29, 2016 at 1:36 | history | answered | coteyr | CC BY-SA 3.0 |