Timeline for Why do you stir italian sauce all day
Current License: CC BY-SA 3.0
5 events
| when toggle format | what | by | license | comment | |
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| Jun 9, 2017 at 5:58 | comment | added | user110084 | "at least two days is optimal" - surely you can either reach the best on day 2 or day 3 or day 4 ..., then it has to plateau or decline or are you saying that it keeps improving with days? Also unsure if this addresses OP's question | |
| Jun 9, 2017 at 5:55 | history | edited | user110084 | CC BY-SA 3.0 |
attempted to make sense of what was written.
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| Jun 8, 2017 at 22:26 | review | Late answers | |||
| Jun 9, 2017 at 5:47 | |||||
| Jun 8, 2017 at 22:11 | review | First posts | |||
| Jun 9, 2017 at 5:58 | |||||
| Jun 8, 2017 at 22:09 | history | answered | jef Grace | CC BY-SA 3.0 |