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Questions about gnocchi, small dumplings made from potato, semolina, or flour, usually served with a sauce.

19 votes
3 answers
5k views

Fried gnocchi with spinach, bacon, cream sauce in a single pan

If I only have 1 hot plate and 1 pan, what is the best order of cooking these ingredients. The tricky part is the spinach.
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  • 1,135
16 votes
5 answers
26k views

How do I make Crispy Gnocchi

I had gnocchi at a restaurant which had a crispy outside. I fail to consistently achieve this. I have tried shallow frying — gnocchi just absorbs all the oil. … Pan frying — gnocchi seems to cook through before getting crispy. Any help? …
vaughan's user avatar
  • 1,135