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Search options not deleted user 58442

Questions with this tag should be about traditional ingredients, preparations or dishes from Italy - such as focaccia, risotto or tiramisu. Questions about ingredients common to Italian style cooking, but which aren't about a specific Italian dish, should not use this tag.

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Why do you stir italian sauce all day

When it comes to intense flavor of acid-based, tomato sauces, you can choose ingredients. Avoid long cooking times (unless you use fresh tomatoes) by just using the best prepared, unsalted sauce or pa …
jef Grace's user avatar