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Results tagged with dough
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user 5958
Flour and a liquid mixed together to form a thick, malleable substance.
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How to fold camembert in dough
Try your original method, but roll the dough out so that the radius is twice the radius of the cheese (instead of three times). … When you go to "wrap" the cheese up, the dough will not reach the center of the cheese...but that's ok, because you have the excess dough from the folds to make up the difference. …
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