Timeline for How do I remove bitter flavor from lime rind in soup?
Current License: CC BY-SA 2.5
2 events
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Oct 22, 2011 at 17:17 | comment | added | BaffledCook | Sugar or honey works wonders against the bitter flavor. I had an inedible endive and lo and behold, with a honey dressing it was OK. | |
Jul 15, 2010 at 2:35 | history | answered | Pulse | CC BY-SA 2.5 |