Timeline for Why does my mozzarella crumble?
Current License: CC BY-SA 4.0
2 events
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| Sep 16, 2019 at 18:48 | comment | added | G. B. | Thanks, this one worked. Although, I almost got the same crumbles, but I managed to work them together with my hands. The cheese got a bit too hard, but at least I succeeded (it was my 4th try :). Next time I'm gonna only wait 5mins for separation, and let the curds drain less to get a softer cheese. I'm going to accept the other answer though, because of the detailed explanation. | |
| Sep 14, 2019 at 20:42 | history | answered | moscafj | CC BY-SA 4.0 |