Timeline for How many cups of flour are there in a pound?
Current License: CC BY-SA 2.5
4 events
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| Feb 15, 2011 at 20:25 | comment | added | calico-cat | Agreed, it is a bit too hardcore for practical cooking purposes... but how else would I be able to find out things like this: wolframalpha.com/input/… ? :-p | |
| Feb 15, 2011 at 15:22 | comment | added | Cascabel♦ | You have to be really careful doing this - for example, for salt, it uses the density of sodium chloride, which I believe is for solid salt, i.e. a single chunk of it. That's a bit different from table salt. | |
| Feb 15, 2011 at 10:10 | comment | added | calico-cat | That said, I recommend you get a scale for these things. :) | |
| Feb 15, 2011 at 10:09 | history | answered | calico-cat | CC BY-SA 2.5 |