Timeline for Does brewing tea for longer result in higher caffeine content?
Current License: CC BY-SA 2.5
6 events
| when toggle format | what | by | license | comment | |
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| Oct 24 at 15:06 | comment | added | AndreasKralj | This is an old post, but I want to note this here for safety reasons: You don't need 100mg of caffeine or more to get an effect; 40mg is sufficient. In fact doses ≥ 100mg can lead to unwanted side effects of caffeine, especially in those sensitive to it | |
| Oct 17, 2017 at 15:36 | review | Suggested edits | |||
| Oct 17, 2017 at 16:36 | |||||
| Mar 23, 2014 at 16:27 | review | Suggested edits | |||
| Mar 23, 2014 at 18:52 | |||||
| Mar 10, 2011 at 3:14 | comment | added | TFD | @slim Refer to cooking.stackexchange.com/questions/12924/… | |
| Mar 9, 2011 at 16:09 | comment | added | slim | The the instructions on the box of "ordinary" British teabags in my kitchen say to steep for 5 minutes in freshly boiled water. If you do this, it's disgusting. | |
| Mar 8, 2011 at 9:35 | history | answered | TFD | CC BY-SA 2.5 |