Timeline for Adding lemon to cookie recipe
Current License: CC BY-SA 3.0
6 events
| when toggle format | what | by | license | comment | |
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| Jan 23, 2012 at 15:49 | comment | added | Yamikuronue | @Mein Everything. It was a mix I bought online and I was downright offended at how bland the cookie was and how overly-sweet and not-at-all raspberry-tasting the raspberry icing was. It was like a blue-raspberry sour straw but twice as sweet instead of sour, slathered over a bland cookie that had maybe once, long ago, had a dream about a lemon. | |
| Jan 23, 2012 at 15:47 | comment | added | Mien | What was wrong with the cookies? And what did you try for lemon taste? | |
| Jan 23, 2012 at 15:32 | comment | added | Yamikuronue | Thanks! I'm trying to make a better version of the exact cookie that went disastrous over the weekend, which claimed to be a sugar cookie with lemon rather than a lemon cookie. I've got half a dozen sugar cookie recipes from Christmas Cookieganza this year, so I planned to use one of those. | |
| Jan 23, 2012 at 15:29 | comment | added | Mien | I said here 'a teaspoon of lemon extract', but this amount depends of course on how much cookie dough you have. | |
| Jan 23, 2012 at 15:28 | history | edited | Mien | CC BY-SA 3.0 |
added 21 characters in body
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| Jan 23, 2012 at 15:23 | history | answered | Mien | CC BY-SA 3.0 |