Timeline for Leaving the food out to cool off after cooking
Current License: CC BY-SA 3.0
3 events
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| Feb 14, 2012 at 3:49 | comment | added | Cerberus | @Caleb: Right, all those things together can solve the problem. So perhaps the advice some people give not to put a hot pan in the fridge is meant for people who do not or cannot always cover their pans. I'm mainly thinking of oven pans. Oh, and, if you cover a pie, the water will drip back onto the dough and make it soggy. So never cover things cooling down that are supposed to be crunchy. | |
| Feb 14, 2012 at 3:17 | comment | added | Caleb | 1) Transfer your food to containers instead of sticking the pot in the fridge; 2) either way, use a cover; 3) the other food in the fridge should generally be covered, too. | |
| Feb 14, 2012 at 2:53 | history | answered | Cerberus | CC BY-SA 3.0 |