Timeline for What do I do with mildly fermented maple syrup?
Current License: CC BY-SA 3.0
4 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Nov 8, 2016 at 10:09 | comment | added | rackandboneman | There is evidence of there being alcohol. Based on that, the OP could research whether there is anything that could have happened that left toxins in there while alcohol was produced. | |
| Nov 8, 2016 at 5:54 | review | Late answers | |||
| Nov 8, 2016 at 6:26 | |||||
| Nov 8, 2016 at 5:39 | review | First posts | |||
| Nov 8, 2016 at 16:58 | |||||
| Nov 8, 2016 at 5:39 | history | answered | CormacNJ | CC BY-SA 3.0 |