Yes it is absolutely possible!

Soft-boiled eggs are delicious. I make them all the time, love it especially on ramen:

( source )

The trick is to boil the egg in a rolling boil for 5 or 6 minutes depending on the size of the egg, then dumping them in cold water to stop them from cooking further. This product might help too.

You have to be a little bit more careful then with hard-boiled eggs when peeling, but it really isn't very hard to do!

I then dip the meat from my ramen in the egg yolks, and later break the white in pieces and eat it with the noodles. Yum!

Yes it is absolutely possible!

Soft-boiled eggs are delicious. I make them all the time, love it especially on ramen:

( source )

The trick is to boil the egg in a rolling boil for 5 or 6 minutes depending on the size of the egg, then dumping them in cold water to stop them from cooking further. This product might help too.

You have to be a little bit more careful than with hard-boiled eggs when peeling, but it really isn't very hard to do!

I then dip the meat from my ramen in the egg yolks, and later break the white in pieces and eat it with the noodles. Yum!