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Results tagged with meat
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user 28937
Questions about the flesh of an animal (especially mammal) used as food.
2
votes
1
answer
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Can thawing meat too quickly affect its quality?
Can thawing meat more quickly (e.g. warm water, microwave, warm oven) than normal (leaving out at room temperature) affect the taste / texture of the meat? … Is there a particular maximum rate of temperature change for various types of meat (beef, pork, and chicken is what I'm most interested in)? …
- 36
0
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1
answer
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Maximum temperature for thawing meat
When thawing frozen beef in hot water (meat in sealed bag / container in water), what is the maximum temperature that the water can be to not inadvertently start cooking the meat or otherwise affect it …
- 36