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Results tagged with food-safety
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user 78644
Our community answers question on food safety as defined by official regulations. Questions and answers that contradict that view, are considered off-topic.
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vinegar pickles safety
I recently made a large batch of mixed vegetable pickles (cucumber, onion, carrot, peppers, cauliflower, garlic) with a brine of 1 cup white vinegar to 3 cups water and 1/4 cup salt. I used a clean, n …
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