Seasoned Advice
Very Amateur's user avatar
Very Amateur's user avatar
Very Amateur's user avatar
Very Amateur
  • Member for 1 year, 10 months
  • Last seen more than a month ago
Profile Activity
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710
reputation
23k
reached
4
answers
8
questions
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3
Score
1
Posts
8
Posts %
3
Score
1
Posts
8
Posts %
2
Score
1
Posts
8
Posts %
2
Score
1
Posts
8
Posts %
2
Score
1
Posts
8
Posts %
1
Score
1
Posts
8
Posts %
Top posts
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All Questions Answers
Score Newest
question
23
Yogurt + tahini = paste?
Apr 4, 2022
question
20
What is this freaky knife for?
Jan 10
question
5
Could someone please identify this garnish?
Oct 20
answer
3
What can I use in lieu of bacon in boeuf bourguignon and coq au vin?
Feb 23, 2022
answer
2
Cloudy sediment in home canned pickles
May 22, 2022
answer
1
How do I make boiled or steamed veggies and meat taste good – without fatty condiments?
Oct 13, 2022
question
1
What's the lowest ratio of oil to vinegar that you can use in a vinaigrette?
May 13, 2022
question
1
Cumin to combat the bitterness of vegetables?
Oct 13, 2022
question
0
Does chicken need to be covered while cooking in the microwave?
Feb 16, 2022
question
0
Using a browning dish to microwave meat
Feb 24, 2022
Top network posts
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23
How do I download a Facebook messenger audio file?

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