Timeline for How can I use a large quantity of raw almonds all at once?
Current License: CC BY-SA 3.0
5 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Jul 13, 2015 at 16:24 | comment | added | Dan C | @Jefromi Whoops, I totally missed that. | |
| Jul 13, 2015 at 16:10 | comment | added | Cascabel♦ | Agreed about checking for rancidity. The OP did explicitly say he didn't think almond butter would work very well for him, though. | |
| Jul 13, 2015 at 14:42 | comment | added | David K | I believe it's been 1.5 years (depending on which Christmas I received them), and they've been in the pantry the whole time, so I'm not too worried about them being rancid, but I will definitely do a taste check first. | |
| Jul 13, 2015 at 12:16 | comment | added | Joe | If it's only two years, and they've been stored in a place that's not too hot, they might be okay. If 'couple' is code for '4+ years' or they've been exposed to really hot temperature ... maybe not. | |
| Jul 12, 2015 at 19:24 | history | answered | Dan C | CC BY-SA 3.0 |