Timeline for What are the characteristics required for a liquid be considered milk?
Current License: CC BY-SA 3.0
4 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Mar 4, 2016 at 16:07 | comment | added | Joe | dandelion milk? (the white liquid that comes out when you break the stem) | |
| Mar 4, 2016 at 15:54 | comment | added | Sobachatina | milk of magnesia | |
| Mar 4, 2016 at 15:39 | comment | added | Marti | ...and the milk production councils/boards/committees of various countries get conniptions at this fact, but it is nevertheless a fact. (There was something in the news a few years ago in the US about milk producers not wanting to allow almond milk to be called milk. I don't remember the outcome, except that the almond milk at the store still says, well, almond milk.) | |
| Mar 4, 2016 at 15:22 | history | answered | rumtscho♦ | CC BY-SA 3.0 |