I have a can of Totole granulated chicken flavor soup base mix, but I cannot read what I presume are the directions on the back. I want to try making a Chinese-American restaurant style egg drop soup with it, but don't know what ratio to water or stock to use. Can anyone tell me how to use this?
I considered asking this on the Chinese Language Stack Exchange, but they don't allow translation requests. I also tried a translation app but didn't have much success.