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Questions about the make, manufacture, preparation, and cooking of all types of pasta, including traditional durum wheat, whole wheat, and gluten-free.

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Can I boil pasta in a pasta sauce?

the trick is to reduce the sauce and when the sauce is ready add about 35 oz of boiling water/pack of pasta. i usually have a little boiling water on the side incase the sauce drinks it up too soon. stir …
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