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Reheating is the process of bringing previously cooked and now cool or cold foods back to the desired temperature.

2 votes
3 answers
417 views

I Need to Cook Duchess Potatoes but the Oven Cannot go Above 135C or 275F

Thanks for the view. This question follows on from this one (Why Did the Duchess Potato Collapse), I have now prepared the mashed potato with egg yolks and do not expect it to collapse. The piped duch …
James Scott's user avatar
0 votes

I Need to Cook Duchess Potatoes but the Oven Cannot go Above 135C or 275F

For reference @Cubic273.15, @AMtwo and @dbmag9 (s) answers all helped and the results were fine. The big chunky short ribs (see photo) held their temperature in the baking tray with the braising liqui …
James Scott's user avatar