Timeline for Can I make a good pizza in a home portable oven?
Current License: CC BY-SA 3.0
13 events
| when toggle format | what | by | license | comment | |
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| Jun 14, 2017 at 12:10 | comment | added | rackandboneman | Sure, you can make it in there, it tends to be a bit of a cramped environment though. Now for baking, though, that oven might be the wrong choice. | |
| Jun 14, 2017 at 7:44 | comment | added | Brōtsyorfuzthrāx | What kind or style of pizza do you perceive is good? I don't know that I've ever made a pizza that cooks at 250° C. and I really liked a lot of the pizza we've made. What kind of crust do you have? How much sauce? Do you cook it on the rack or another surface? How many toppings? Do you like brick oven types? | |
| Apr 30, 2016 at 5:44 | answer | added | user45444 | timeline score: 0 | |
| Nov 10, 2013 at 7:01 | answer | added | Amritanshu Prasad | timeline score: 1 | |
| Nov 8, 2013 at 15:22 | answer | added | Joe | timeline score: 1 | |
| Nov 8, 2013 at 14:11 | answer | added | SAJ14SAJ | timeline score: 2 | |
| Nov 8, 2013 at 13:34 | answer | added | rumtscho♦ | timeline score: 4 | |
| Nov 8, 2013 at 11:15 | comment | added | derobert | @Jolenealaska I think OP is describing what I'd call a toaster oven. Those most of those have more than two elements. | |
| Nov 8, 2013 at 8:53 | history | tweeted | twitter.com/#!/StackCooking/status/398735058020077568 | ||
| Nov 8, 2013 at 8:32 | comment | added | Jolenealaska♦ | Could you possibly show us a picture of the oven? Dimensions could be helpful too. I'm thinking a pizza stone could help you a lot, but I can't imagine your oven. 250C is not much below the max temp of many full sized ovens. | |
| Nov 8, 2013 at 8:03 | history | edited | TFD | CC BY-SA 3.0 |
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| Nov 8, 2013 at 4:14 | history | edited | Jolenealaska♦ | CC BY-SA 3.0 |
corrected grammar and typos
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| Nov 8, 2013 at 4:07 | history | asked | Mirage | CC BY-SA 3.0 |