Timeline for How can I get even heat from consumer gas stovetop burners?
Current License: CC BY-SA 3.0
12 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| S Mar 16, 2018 at 6:49 | history | suggested | nlthalia | CC BY-SA 3.0 |
more specific title
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| Mar 15, 2018 at 20:54 | review | Suggested edits | |||
| S Mar 16, 2018 at 6:49 | |||||
| Mar 15, 2018 at 20:19 | comment | added | paparazzo | Pot skirts could restrict oxygen and cause loss of flame. A reach but possible. | |
| Mar 15, 2018 at 17:18 | answer | added | lspare | timeline score: 1 | |
| Mar 15, 2018 at 13:36 | comment | added | rackandboneman | Is this about what is often called a wok ring? | |
| Mar 14, 2018 at 8:15 | comment | added | paparazzo | Not really an answer so a comment. High end high conductivity pots will help. Gas is pretty cheap. | |
| Mar 14, 2018 at 8:03 | comment | added | Chris H | When I was looking for stoves I found that many lacked burners small enough for small pans, or at least for more than one at a time. The flames should be completely under the pan. There are pot skirts which might help a little. | |
| Mar 14, 2018 at 6:14 | comment | added | FuzzyChef | So, what exactly are you asking, then? | |
| Mar 14, 2018 at 0:53 | comment | added | zolonman | As far as I can tell, its similar to this: link Seems Kitchaid calls what I am looking for a "Torch" burner. | |
| Mar 14, 2018 at 0:07 | comment | added | Daniel Griscom | Hello, and welcome to Stack Exchange. This would completely depend on the model of the stove, and the parts available for it. (Yes, this is stating the obvious, but I'm not sure what else someone could say.) | |
| Mar 13, 2018 at 23:59 | review | First posts | |||
| Mar 14, 2018 at 0:07 | |||||
| Mar 13, 2018 at 23:54 | history | asked | zolonman | CC BY-SA 3.0 |